Substitute butter for oil in cake

substitute butter for oil in cake

Kek asks: If I would like to substitute butter for oil in a cake recipe (whether it be from scratch or a box mix), how do I do a proper measurement.
You may substitute these fats instead of oil, but you'll have to melt it and then measure in its liquid form. Use the exact amount specified in the recipe. Also.
Tags: oil vs butter, brownies, baking. 5 answers Yes you can make the substitution the problem being this: butter is milk fat, but it is also, milk, mostly water. substitute butter for oil in cake I prefer butter to oil and I have an intense dislike of margarine, and I substitute butter for all other oils 1:1 in all my baking unless it makes no.
You may substitute these fats instead of oil, but you'll have to melt it and then measure in its liquid form. Use the exact amount specified in the recipe. Also.
I bought an oil based cake mix rather than a butter based mix by accident. I am trying to make a PB cake (doctored mix recipe from here).

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Replace butter with olive oil in your dessert recipes

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